Monday, October 18, 2021

Shaken, Soaked, Left Out In The Sun

Physically undamaged, mentally unmoored
Nobody told me there'd be days like these. Strange days, indeed. Most peculiar, mama.

—John Lennon
***
The thing about earthquakes is, they're loud.

If it goes on long enough, the sound blots out everything, even the shaking. And you just hold on, wishing for it to stop.

Or, maybe that's just me.

Last Monday there was just such a quake here on the Big Island, and as tropical island experiences go, I give it a 2/10—too loud, too scary, do not recommend.

Having ridden out a 7.1 earthquake in San Francisco in 1989, I *may* have convinced myself at some point that anything less would be completely manageable. And yes, I *do* get tired of being wrong all the time, thanks for asking.

Anyhoo, that was Monday morning.

(Def not on Twitter at 3:30 a.m.,
but appreciate the thought.)
By Tuesday evening 
we had regained our equilibrium, just in time for things to get damp.

To be clear, only the outside things got damp—but they got really, really damp. I'm not sure exactly how much rain we got here at Singing Whale Farm, but reports along the Hāmākua Coast said from 3-6 inches. I have no trouble believing that. The water bucket out front was overflowing by Wednesday morning, and the catchment barrels were much heavier than the day before. I know this because I moved one of them, and—damn. Water isn't just wet, it's heavy.

Related: The thing about relentless rain on a metal roof is, it's loud. 

"Nice place you got here."
If it goes on long enough, the noise wakes you up countless times throughout the night, and you just lay there hoping the water doesn't invite itself in to have a look around. 

Pretty sure that's not just me.
***
Since our arrival on Hawaii Island:
  • Kīlauea has sprung to life like a magma jack-in-the-box
  • The earth has quaked multiple times (including m3.8 just this morning)
  • The rain has been an exuberant, repeat visitor
A pessimist might think their new home was trying to kill them—but not us!

We prefer to think of it as a huge, wet puppy, giddy with excitement to see us! Sure, it'll probably knock us down and get muddy pawprints everywhere and pee all over the place...but c'mon—it's a puppy!

(Are we really *this* weird? Maybe {nods slowly} may be.)

I'm in a rainbow state of mind
As a counterpoint to a week of ruckus, I'd be remiss not to mention the regular appearance of jaw-dropping rainbows practically in our back yard. They pop up like peaceful fireworks—all the color but none of the commotion—and each one has caused us to stop and stare in wonder.

They're a reminder that beauty and bedlam don't exist side by side—rather, they overlap with casual precision.

Recent events helpfully reaffirmed what we already knew—that there are downsides even in paradise and...there's no such thing as paradise.

There's only the place we are—and what we make of it while we're there.

Tuesday, October 05, 2021

Off The Menu

King grass, aka "a royal pain"
halibut with sour cream dill sauce and roasted rustica veggies
*
weathervane scallops piccata with 
organic home grown broccolini
*
cheese tortellini with home made organic pesto, vegan sausage, arugula salad

***
I stumbled across this partial-week menu recently and just started laughing.

This is decidedly not what we're dining on here at Singing Whale Farm.

Near-instant access to fresh seafood (and an array of other fresh ingredients) is easy when you're living in Seattle. Here? Not quite so easy.

Not complaining, mind you. Just observing the differences that always come with living someplace new. Apparently it's the things we took for granted that surprise us most when they're no longer there.

We will adapt.
***
In the meantime, we're still very much in pre-farm mode. We've planted some things (pineapples and palm trees and finger limes, oh my!) and done some much needed hacking of king grass (which can grow up to 15 feet high if you let it). 

But the fact is we're not even moved in yet. Half our stuff is still in Seattle and there's another shipping container in our future. Where all *that* stuff is gonna go is anybody's guess. 

The dogs are getting used to the idea that this is where they live now, so that's a win. The cats are another story. 

See, the Seattle cats and the Hawaii cats aren't getting along—at all. Please envision four cats loudly hissing and growling and shrieking and swatting and shredding a perfectly good sliding-screen door—that's how things are going with them.

The good news: we live in Hawaii!! 

The additional good news: we now own a 42" riding lawnmower! And a power washer! And a couple of portable bluetooth speakers!

We can now mow the king grass and power wash the cats and listen to music whilst whistling a happy tune!

Yay, Home Depot delivery!

Also, yes I really am celebrating a lawnmower and a power washer! And using lots of exclamation points! Who even am I any more??
***
Back to the menu.

There may not be any halibut, but there's plenty of ahi and mahi mahi and opah and ono at the markets in Hilo and Kona. They're all delicious and (near as we can determine) sustainably and locally fished.

I've found no scallops, but even if I had, I wouldn't buy them. They'd be frozen and shipped in from thousands of miles away, and there's no way to prepare food with that kind of carbon footprint that doesn't end up tasting like petrochemicals.

Tortellini and fresh pesto and vegan sausage and ridiculously fresh, local greens? We can have that! All of it! And we have! Booya!

To sum up, there's no point living someplace new if you're gonna insist on living and eating and consuming the same ways you did before. Serious colonization vibe, thanks, no thanks.
***
The young man who delivered the mower, et al, kindly gave me some safety guidance on mowing the rolling terrain around our house. That was *very* welcome, but better still was that he described the hills and swales as "hoop-de-doos".

I love it here.